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Pumpkin Cinnamon Pancakes
Pumpkin Cinnamon Pancakes
 
Recipe Yield:

What You'll Need

  • 2 cups Aunt Jemima Buttermilk Complete Mix
  • 1-1/2 c. milk
  • 1 cup canned pumpkin
  • 1/2 teaspoon cinnamon
  • 1/2 tsp pumpkin pie spice
  • Aunt Jemima Original Syrup
  • Your favorite nuts for topping (optional)

Products in Recipe:

Buttermilk Complete Original

What You'll Do

1 Mix all the ingredients together until they are well incorporated.
2 Ladle the pancake mix on your skillet and be ready to enjoy some yummy pancakes.

    Products in Recipe:

    Buttermilk Complete Original
    Recipe provided by Lindsay Eidahl
    Secrets to Perfect Pancakes
    Check the freshness date on the package. Pancakes won't rise properly if the leavening is outdated.
    freshness
    Milk can be substituted for water in Aunt Jemima® complete mixes.
    milk substitute
     
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