Easy Blueberry Pancakes
Easy Blueberry Pancakes
 
Recipe Yield:

What You'll Need

  • 2 c Aunt Jemima Buttermilk Complete Pancake mix
  • 6 oz Fresh blueberries
  • 1-1/2 c water
  • Non-stick cookie spray
  • Aunt Jemima Original Syrup
  • Optional: Butter

Products in Recipe:

Buttermilk Complete Original

What You'll Do

1 Mix together pancake mix and water.
2 Wash berries.
3 Spray griddle pan with non-stick cooking spray and warm over medium low heat.
4 Pour desired amount onto warmed griddle pan.
5 Once batter begins to bubble (15 seconds) add 5-10 blueberries.
6 After batter has bubbles covering entire surface flip.
7 Cook remaining side for 30-60 seconds or until browned.
8 Remove from pan and serve.

    Products in Recipe:

    Buttermilk Complete Original

    Preparation Notes

    • Serve with butter and Aunt Jemima Original syrup.
    Recipe provided by Lani Derrick
    Secrets to Perfect Pancakes
    Turn the pancakes when they begin to bubble and the bottoms are golden brown. Turn only once.
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    Remember to add your favorite Aunt Jemima® Syrup for a rich & tasty flavor!
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