Stir until lumps disappear with a wire whisk. let batter stand 3-4 minutes to thicken.
Easy Bacon Pancake Dippers
What You'll Need
- Pancake mix
What You'll Do
|1||Cook bacon to your liking. Drain and set aside.|
|2||Use a little bacon grease to grease a skillet or griddle. Heat griddle on low.|
|3||Mix pancake mix according to package and pour onto heated griddle in long strips.|
|4||Once batter starts to bubble, add a strip of bacon.|
|5||Cover bacon with more pancake batter (we found it easier to pour the batter over the bacon rather that spoon it over the bacon).|
|6||Flip pancakes and cook another minute or two until done.|
|7||Serve with syrup. Enjoy!|
Secrets to Perfect Pancakes
Remember to add your favorite Aunt Jemima® Syrup for a rich & tasty flavor!